Sugar
Brown Sugar
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses.there's no advantage to using white sugar over brown sugar
Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides.
Crystalline Sugar
both sugar beet or sugar cane, sucrose is extracted from a solution in water and then crystallised from a concentrated syrup
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