Basmati Rice

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Creamy Sella Basmati Rice

Creamy Sella Basmati Rice is a type of basmati rice that is parboiled while still in its husk. This process makes the rice more resistant to breakage during cooking, and it also helps to preserve the rice's nutrients. Creamy Sella Basmati Rice has a long, slender grain that is golden in color. It has a slightly nutty flavor and a soft, fluffy texture.

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Premium Basmati Rice

Premium basmati rice is a type of basmati rice that is grown in specific regions of foothills of the Himalayas. It is characterized by its long, slender grains, delicate aroma, and nutty flavor. Premium basmati rice is typically more expensive than regular basmati rice, but it is worth the price for its superior quality and taste.

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Classic Basmati Rice

Classic basmati rice is a type of basmati rice that is grown in the foothills of the Himalayas. It is characterized by its long, slender grains, delicate aroma, and nutty flavor. Classic basmati rice is typically less expensive than premium basmati rice, but it is still a good quality rice that can be used in a variety of dishes.

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About Us

World’s Largest Exporter of Indian Basmati Rice

Welcome to Daawat Rice, the world’s largest exporter and miller of Indian Basmati Rice.Staying honest to our vision, we have been committed to supplying the highest grade of harvest for over 4 decades.

Right from paddy to plate, each process has been designed to reflect our unique approach of honesty, sustainability and quality.

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The very essence of quality in every pack

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